(AUS-Perth) Restaurant Manager - Garum

**Job Number** 20057174 **Job Category** Food and Beverage & Culinary **Location** The Westin Perth, 480 Hay Street, Perth, Western Australia, Australia VIEW ON MAP **Brand** Westin Hotels & Resorts **Schedule** Full-time **Relocation?** No **Position Type** Management **Start Your Journey With Us** At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that they leave feeling better than when they arrived. We recognize that travel can be disruptive to our guests’ well-being, and we’re energized to assist as partners in helping them maintain control and soaring above it all while on the road. Everything we do is designed to help guests be at their best, and they appreciate our supportive attitude, anticipatory service and extensive knowledge on how to best assist them throughout their stay. We are looking for dynamic people who are excited to join the team and ready to jump into any situation to give a helping hand. If you’re someone who has is positive, adaptable and intuitive, and has a genuine interest in the well-being of others around you, we invite you to discover how at Westin, together we can rise. A rare opportunity to obtain a prestigious position working with a professional organisation at Garum Perth. The successful applicant will have significant restaurant management experience, be able to deliver genuine hospitality, teach and mentor the team as well as reporting to senior managers and consultants with the ability to manage the administrative duties of the signature venue. Strong leadership skills are required at this level with motivation for constant service perfection and meeting key performance indicators. About the venue. Situated in the historical Hibernian Hall located in East Perth CBD. Hibernian hall has been meticulously preserved and regenerated as part of a major development including a new hotel The Westin Perth, resulting in a transformation of the area into a world class community hub that we are excited to be a part of. Reflecting on this rich history, the venue focuses on the Roman connection. Roman techniques and traditions take the focus of the menu. Uncomplicated and pure are the cornerstones of the kitchen philosophy, delivering local ingredients with a very unique Roman flavor. Guests can be accommodated in numerous spaces, including an alfresco area, private dining rooms and of course at the bar. The dining experience embraces the flavor of the original building with a contemporary feel. The focus is on continuously reaching greater levels of guest experiences and for our team members to work in excellent conditions within an environment that promotes the development of skills, knowledge and career advancement. Job Description You will be responsible for a team of service staff and sommeliers, the preparation and delivery of exceptional customer service, team leadership and mentoring, reporting to senior management, maintaining guest information, product development with senior management and work within the overall leadership team. In addition, you will need to ensure the highest level of consistency and maintenance of the restaurant and work well with the back of house and front of house teams to ensure cohesion, effective communication and that all food and service is delivered at the highest standards. Skills & Experience • Have excellent communication and organizational skills • Be committed to exceeding guest expectations and delivering hospitality • Desire to continue learning & growing within the Industry • Have excellent technical skills • Exceptional people skills and social awareness • Ability to manage restaurant administrative duties and reporting. About The Individual As the successful applicant you will work well within a team and possess a flexible approach in order to meet the changing needs of the profession. You will demonstrate excellent customer service skills and will be friendly, polite and courteous at all times. _Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws._